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Dishes & Dust Bunnies

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Ham and Swiss Croissant Sandwiches

by Michelle Dunster

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Ham and Swiss Croissant Sandwiches from dishesanddustbunnies.com

Being a mom and having a family pretty much guarantees that time will move much too quickly to get everything done on your to do list. Oh my goodness, I know it well!

On crazy busy days, it’s always nice to have something quick and tasty to put together for lunch. You make it, eat and enjoy – then back to that to do list… maybe… lol

In today's post, I’m going to share with you a delightfully simple and amazingly scrumptious sandwich that’s quick to make when you’re tackling your busy life.

Introducing the Ham and Swiss croissant sandwich!

Ham and Swiss Croissant Sandwiches from dishesanddustbunnies.com

Have you ever made a croissant sandwich?

If you haven't… just take my word for it… you've gotta make one as soon as possible!! 😀

Ham and Swiss Croissant Sandwiches from dishesanddustbunnies.com

The flaky texture and “butteryness” (is that a word? Well, it is now!) of the croissant make for an awesome sandwich.

If I could put a special button on this page that would teleport this sandwich directly to you, I would! 

Unfortuantely, I don't (yet!) have a button on this page that will teleport food to you, so you'll have to make it for yourself – don't worry it's such a simple recipe! 😀

Ham and Swiss Croissant Sandwiches from dishesanddustbunnies.com

To make these sandwiches, I used some store bought croissants from the grocery store but if you have a little more time, you could always try making your own using a tube of the refrigerated dough.

After slicing the croissants I layer some crisp lettuce along with some sliced ham, tomatoes, Swiss cheese and some ranch dressing. Yum!

I hope you enjoy this simple sandwich recipe as much as we do!

I'd love to hear from you so please feel free to leave me a comment in the comment section below the recipe! 😀

Ham and Swiss Croissant Sandwiches from dishesanddustbunnies.com

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Ham and Swiss Croissant Sandwiches


  • Author: Michelle Dunster - DishesAndDustBunnies.com
  • Total Time: 5 minutes
  • Yield: 2 Croissant sandwiches 1x
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Ingredients

Scale
  • 4 slices of Swiss cheese
  • 1 (250g/ 9 oz) sliced deli style ham (we like Black Forest Ham but you can use any that you like)
  • 4 slices of tomato
  • 2 large leaves of curly lettuce, washed and patted dry
  • Ranch salad dressing (try my homemade ranch mix!)

Instructions

  1. Slice each croissant horizontally using a serrated knife.
  2. Spread some ranch dressing on the cut sides of the croissants.
  3. On of the bottom half of the croissant, layer the remaining ingredients in the following order: lettuce, ham, swiss cheese, tomato slices. top part of the croissant.
  4. Cut the sandwiches and half and serve! 😀

Notes

Sometimes I like to put a couple slices of bacon in these. Everything's better with bacon, right?! 😀

  • Prep Time: 5 mins
  • Category: Lunch

Did you make this recipe?

If you make this recipe, I'd love to hear about it!
Tag @dishesanddustbunnies on Instagram and hashtag it #dishesanddustbunnies,
and I'll share your pic in my Instagram stories! ❤️

Ham and Swiss Croissant Sandwiches from dishesanddustbunnies.com
Ham and Swiss Croissant Sandwiches from dishesanddustbunnies.com
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Hi there! I'm Michelle!
Welcome to Dishes & Dust Bunnies where I share recipes, tips and hints to help make this messy chaotic life as a mom just a little easier! Learn more >>
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Hi there, I'm Michelle!

Welcome to Dishes & Dust Bunnies where I share recipes, tips and hints to help make this messy chaotic life as a mom just a little easier! Learn more >>

Subscribe to get a free eCookbook with my Top 30 Recipes!
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Welcome to Dishes & Dust Bunnies where I share recipes, tips and hints to help make this messy chaotic life as a mom just a little easier! Learn more >>
_________________________
Subscribe to get a free eCookbook with my Top 30 Recipes!
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Get the latest from Dishes & Dust Bunnies delivered right to your inbox :)
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