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Ham and Swiss Croissant Sandwiches


Scale

Ingredients

  • 4 slices of Swiss cheese
  • 1 (250g/ 9 oz) sliced deli style ham (we like Black Forest Ham but you can use any that you like)
  • 4 slices of tomato
  • 2 large leaves of curly lettuce, washed and patted dry
  • Ranch salad dressing (try my homemade ranch mix!)

Instructions

  1. Slice each croissant horizontally using a serrated knife.
  2. Spread some ranch dressing on the cut sides of the croissants.
  3. On of the bottom half of the croissant, layer the remaining ingredients in the following order: lettuce, ham, swiss cheese, tomato slices. top part of the croissant.
  4. Cut the sandwiches and half and serve! 😀

Notes

Sometimes I like to put a couple slices of bacon in these. Everything’s better with bacon, right?! 😀

  • Category: Lunch